Saturday, 15 September 2012 11:33

Bread making

Written by
Rate this item
(0 votes)
Making Bread - NOASC School Indoor Program Making Bread - NOASC School Indoor Program NOASC Niseko Photography

Making Bread

Use some of Hokkaido's fresh fruit and vegertables to make some delicious jam.

Additional Info

  • Price: 3,150 yen
  • Meeting Time: AM & PM
  • Duration: 2 hours
  • Min. Age: School age plus
  • Min. Persons: 10 people (Max. 30 pers.)
  • Season: All year round
  • Book NOW!: Click here to book this activity!
Read 8995 times Last modified on Saturday, 15 September 2012 12:08
Published in NOASC Schools Indoor & Cultural Menu
Tagged under
Administrator

Latest from Administrator

Related items

More in this category: « Soba Noodle making Cake making »

Leave a comment

Thank you for your comment. Our NOASC administrator is reviewing your comment and when approved will show. If you have any questions, please e-mail NOASC directly. Thank you.

back to top